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Chef and The Fatman
WinesandRecipes.com
Interview 6/18/2005



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Wine News

Published bimonthly since 1985, Wine News is an upscale, consumer-oriented
publication that portrays wine as a living entity with a rich and storied
history. Provocative articles are decanted by a field of esteemed international
journalists who bring the subject vividly to life with incisive commentary,
probing interviews and critical reviews. The major wine regions of Europe and the
world are prominently covered, while American wines are included in every issue.
Pairing suggestions and culinary trends play a supportive role by showcasing
wine as an indispensable companion at the table.

More than 125 wines are reviewed double-blind in every issue. Each entry is
evaluated based upon individual merit. Wines that score above 80 points on the
100-point scale are recommended in the BuyLine section. The James
Beard-award-winning magazine has been educating, guiding and entertaining its wine-savvy
readers for more than 20 years and intends to do the same for net surfers with
a thirst for the latest wine news.

Click here for more  information http://www.thewinenews.com/





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